Expediter

The Expediter serves as an energetic liaison between the front and back of house teams, ensuring orders are fulfilled with care, precision, and high standards to deliver an unforgettable guest experience. This role involves coordinating food orders for dine-in and takeout, verifying accuracy and presentation, and maintaining sanitation and safety standards in food preparation areas. The position requires strong attention to detail, a sense of urgency, and the ability to work collaboratively in a fast-paced restaurant environment.