expo

An Expo/Food Runner at Tei-An ensures seamless coordination between the kitchen and dining room by organizing, inspecting, and delivering dishes with precision and attention to detail. This role involves maintaining high standards of cleanliness, communicating effectively with kitchen and front-of-house teams, and supporting guests with menu knowledge and recovery efforts. Candidates should demonstrate passion for hospitality, strong teamwork, and the ability to thrive in a fast-paced, traditional Japanese fine dining environment.