Custom House Restaurant Group
Custom House is seeking an energetic and detail-oriented Expo to act as the critical link between the kitchen and front-of-house team, ensuring a smooth and seamless dining experience. This role involves managing the efficient flow of orders, checking dishes for accuracy and presentation, and delivering food to maintain fast service. The ideal candidate will thrive in a fast-paced environment, multitask under pressure, and contribute to exceptional guest experiences.
Custom House Restaurant Group is a restaurant group operating multiple dining concepts, including Ventana Grill, Wooly's, Oyster Loft, Custom House, and Mr. Rick's. The company sells gift cards redeemable across its portfolio of restaurant brands. It operates in the food and beverage/hospitality industry.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Custom House Restaurant Group.
Custom House Restaurant Group didn’t post a salary, so this is our estimate from similar listings.
5% below the average for this role