Winland Foods
The Extrusion Press Operator at Winland Foods operates and maintains complex processing machinery to ensure safe, efficient, and high-quality food production. This role involves monitoring product flow, performing equipment changeovers, and adhering to strict food safety regulations like GMP and HACCP. Operators collaborate within a team environment to support continuous improvement while managing inventory and documentation tasks.
Winland Foods manufactures and develops pastas, sauces, dressings, dry dinners, pita chips, syrups and more.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Winland Foods.
47% below the average for this role