kfcdesmond
The Facilities Specialist supports restaurant operations by diagnosing, repairing, and maintaining critical hot-side and cold-side food service equipment across an assigned market. This role ensures equipment uptime, food safety compliance, and uninterrupted operations while supporting maintenance cost control and asset performance. The position requires strong diagnostic skills and adherence to safety and compliance standards.
Kentucky Fried Chicken (KFC) is a global fast-food restaurant brand specializing in fried chicken and chicken-based meals. Part of Yum! Brands, it operates thousands of locations worldwide offering buckets, sandwiches, sides, and beverages with drive-thru, dine-in, and delivery options. The menu centers on its signature Original Recipe chicken seasoned with 11 herbs and spices, with regional variations to fit local tastes. KFC emphasizes fast, convenient service, bold flavors, and a consistent brand experience across markets.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for kfcdesmond.
Facilities Specialist
Oracle
Commercial Kitchen Equipment Refrigeration Service Technician
TriMark Corporation
Commercial Kitchen Equipment Service Technician - Hot Side
TriMark Corporation
Commercial Kitchen Equipment Service Technician
TriMark Corporation
Hot side and Cold side Commercial Kitchen Equipment Service Technician
TriMark
Hot Side Technician
FirstCall Mechanical