F&B and Groups Supervisor - Reservations

The F&B and Groups Supervisor - Reservations coordinates and improves accommodation and Food & Beverage group reservation processes at Cape Grace, ensuring accuracy, quality assurance, and contractual compliance. The role involves overseeing group reservation administration, reviewing quotations and contracts, monitoring deadlines, and maintaining Standard Operating Procedures. This position also provides training and technical guidance to colleagues while collaborating with various management teams to promote best practices.