Port Madison Enterprises
The F&B Banquet Server provides exemplary customer service to guests at banquet functions, including setting tables, serving food and beverages, and cleaning areas. The role involves executing banquet event orders, adhering to uniform standards, and collaborating with kitchen and F&B staff to ensure successful event outcomes. This position requires strong organizational skills, food safety knowledge, and the ability to work in a fast-paced environment.
Port Madison Enterprises was created to develop community resources and enhance the Tribe’s economic and social well-being through diverse commercial ventures.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Port Madison Enterprises.
17% above the average for this role