Four Seasons Hotels and Resorts

F&B Heart of House Manager

Four Seasons Hotels and Resorts(1 month ago)

SeychellesOnsiteFull TimeManager$59,412 - $80,292 (estimated)Food & Beverage
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About this role

The Food & Beverage Heart of House Manager at Four Seasons is responsible for leading the operation and development of various departments, including stewarding, F&B store keeping, and waste management. This role involves overseeing F&B projects from initiation to budgeting, ensuring alignment with sustainability and quality standards while creating a positive work environment.

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Required Skills

  • Leadership
  • Project Management
  • Budgeting
  • Sustainability

Qualifications

  • Bachelor Degree in Hospitality Management
Four Seasons Hotels and Resorts

About Four Seasons Hotels and Resorts

fourseasons.com

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