EVTG
The F&B Operations Manager will lead the launch and transformation of Flagstaff Gardens Hotel's new Australian bistro, overseeing restaurant and bar operations, driving revenue growth, and building a high‑performance team during a major refurbishment. The role combines hands‑on service leadership with strategic planning for events, promotions, and financial performance.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for EVTG.
EVTG didn’t post a salary, so this is our estimate from similar listings.
55% above the average for this role