Radisson Hotel Group
The F&B Storekeeper is responsible for receiving, inspecting, and verifying incoming food and beverage items while ensuring they meet quality and specification standards. The role involves storing products under appropriate conditions, monitoring stock levels, and maintaining accurate inventory records. This position requires coordination with various departments to ensure efficient stock availability and compliance with food safety and hygiene standards.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Radisson Hotel Group.
Radisson Hotel Group didn’t post a salary, so this is our estimate from similar listings.
12% below the average for this role