F&B Supervisor
HRI Hospitality(1 month ago)
About this role
An F&B Supervisor at HRI Hospitality is a member of the Food & Beverage department supporting the hotel’s dining and bar outlets across the company’s portfolio of brands. The role focuses on maintaining service standards and contributing to a positive guest experience while being part of a hotel operations team.
Required Skills
- Leadership
- Communication
- Customer Service
- Problem Solving
- POS Systems
- Cash Handling
- Food Safety
- Sanitation
- Alcohol Service
- Multitasking
+4 more
Qualifications
- High School Diploma
- Hospitality Coursework or Certifications (Preferred)
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