zaxbys franchising
The Field Training Manager will oversee, deliver, and implement training initiatives for Zaxby’s restaurants, providing coaching, monitoring progress, and evaluating training effectiveness. This individual contributor role requires extensive travel and involves supporting new store openings, conducting ServSafe classes, and ensuring training facilities meet program standards.
Headquarters
Atlanta, Georgia, United States
Company Size
201-500 employees
Founded
1990
Zaxby’s is a fast-casual chicken restaurant brand known for chicken fingers, wings, sandwiches, and sides. It centers on the signature Zax Sauce and craveable flavors delivered through a quick-service dining model. With hundreds of locations predominantly in the Southeastern United States, Zaxby’s emphasizes value, speed, and a family-friendly dining experience. The brand supports convenient ordering—drive-thru, online, and mobile ordering—and continues to expand its menu with regional flavors.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for zaxbys franchising.
27% below the average for this role
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