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© All Rights Reserved. ApplyBlast.com
Shamrock Foods
This position is responsible for cutting, trimming, and boning carcass sections or fillets to reduce cooking cuts. The role involves cleaning, preparing, and portioning seafood, as well as receiving, inspecting, and storing deliveries. The position requires regular and reliable attendance to meet business needs.
Shamrock Food Service is a food distributor and supplier that offers solutions, supplies, and bulk wholesale goods for restaurants and food service businesses.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Shamrock Foods.
9% below the average for this role