Sortino's Italian Kitchen
The FOH Cinco Nino's Supervisor at Kalahari Resorts & Conventions is responsible for exemplifying company standards and behaviors while providing guests with exceptional food and beverage service. This role involves training, developing, and coaching associates to ensure guest satisfaction and efficient daily operations. The supervisor supports management in enforcing policies and procedures across all food and beverage outlets within the resort.
Whether you’re dining with friends, gathering with colleagues or simply feeding the kids, Sortino’s satisfies the appetite and soothes your soul with the flavors of Italy and the warmth of family.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Sortino's Italian Kitchen.
21% below the average for this role