DES MOINES GOLF AND COUNTRY CLUB
The Host / Busser / Food Runner role at the Clubhouse Restaurant focuses on creating a welcoming dining experience for members and guests. Responsibilities include greeting and seating guests, maintaining clean dining areas, running food, and supporting servers throughout the shift. This part-time position offers valuable customer service and hospitality experience in a professional private-club environment.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
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and employee contacts for DES MOINES GOLF AND COUNTRY CLUB.
DES MOINES GOLF AND COUNTRY CLUB didn’t post a salary, so this is our estimate from similar listings.