Food and Beverage Assistant Manager
Four Seasons Hotels and Resorts(1 month ago)
About this role
Four Seasons Hotel and Residences New Orleans is seeking a Food and Beverage Assistant Manager to oversee the Food and Beverage outlets, ensuring guest satisfaction and operational efficiency. This role involves planning, organizing, and directing the work of employees while fostering a commitment to exceptional service and quality.
Required Skills
- Leadership
- Guest Satisfaction
- Budgeting
- Food Quality
- Staff Training
Qualifications
- TIPS
- ServSafe
About Four Seasons Hotels and Resorts
fourseasons.comDiscover luxury hotels and resorts worldwide with Four Seasons Hotels and Resorts. Plan your dream vacation, wedding, or business trip in style.
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