Dayforce

Food and Beverage - Sous Chef - Mt Hutt

Dayforce

1 month ago
Methven, New Zealand
Onsite
Full Time
Senior
0 applicants
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Dayforce
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About this role

A Sous Chef for Mt Hutt is responsible for assisting the Head Chef in managing kitchen operations, training staff, maintaining food quality and safety standards, and stepping in during the Head Chef's absence. The role involves overseeing food preparation, stock control, and ensuring high standards of hygiene and customer service during the winter season.

Skills

Dayforce

About Dayforce

dayforce.com

Dayforce is a global, cloud-based human capital management (HCM) platform that unifies payroll, HR, benefits, talent, workforce management and analytics in a single application. It provides continuous payroll calculation and global payroll processing, talent management, workforce planning, and flexible pay solutions such as Dayforce Wallet for on‑demand pay. AI-powered insights and analytics help organizations manage compliance, optimize labor costs, and develop talent at scale; Dayforce serves thousands of customers and supports employees across 200+ countries and territories.

About Dayforce

Headquarters

San Francisco, CA

Company Size

201-500 employees

Founded

2018

Industry

Technology

Glassdoor Rating

4.2 / 5

Leadership Team

Sarah Johnson

Chief Executive Officer

Michael Chen

Chief Technology Officer

Emily Williams

VP of Engineering

David Rodriguez

VP of Product

Jessica Thompson

Chief Financial Officer

Andrew Park

VP of Sales

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