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© All Rights Reserved. ApplyBlast.com
Ash Hotels
The Food and Beverage Supervisor leads the front-of-house team across the hotel's cafe, bar, and coffee program, ensuring smooth, high-quality shifts and exceptional guest service. This role involves coaching staff, managing service flow, and resolving guest concerns while maintaining high standards of hospitality and operational efficiency. The position requires active leadership on the floor during peak periods and collaboration with kitchen and bar teams to deliver a polished dining experience.
Ash is a hospitality company behind a collection of design-forward hotels, restaurants, and guest experiences. Through its people and operations organization, it hires for hotel property, food and beverage, facilities, and corporate roles that support its boutique hospitality brands. The company operates in the hospitality and lodging industry.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Ash Hotels.