Loews Hotels
The Food and Beverage Supervisor leads a dynamic team to deliver exceptional guest experiences across dining and beverage outlets at the Loews Arlington Hotel. This role involves overseeing daily operations, maintaining quality standards, and ensuring smooth and efficient service in a fast-paced hospitality environment. The position focuses on staff supervision, guest satisfaction, and operational excellence within the hotel's diverse food and beverage venues.
Headquarters
New York, New York, United States
Company Size
5001-10000 employees
Founded
1960
Experience Loews Hotels, a luxury hotel brand comprising 26 distinctive, pet-friendly properties across the United States and Canada.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Loews Hotels.
Loews Hotels didn’t post a salary, so this is our estimate from similar listings.
Loews Hotels appoints chief commercial officer
Jan 7, 2026