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© All Rights Reserved. ApplyBlast.com
Cook
The Food and Nutrition Program Specialist oversees the daily operations of a food pantry, including staff and volunteer supervision, food donation coordination, and inventory management. This role involves maintaining client records, ensuring food safety, and fostering relationships with community partners and food banks. The position requires driving to pick up donations, managing pantry logistics, and adhering to health and safety regulations.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Cook.
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