Summit BHC
A Food and Nutritional Services Manager at Raleigh Recovery Center oversees the operation of the food and beverage department, ensuring compliance with regulations and providing nutritionally adequate meals. The role involves managing a team, developing menus, and maintaining a safe and efficient kitchen environment.
Headquarters
Franklin, Tennessee, United States
Company Size
1001-5000 employees
Founded
2013
Summit Behavioral Healthcare, Addiction Treatment Centers in AZ, CA, CO, GA, IA, IN, KS, LA, MO, NJ, NM, NC, PA, SC, TN, TX, VA, WV, & WI.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Summit BHC.
14% below the average for this role
Summit BHC names CEO
Aug 4, 2025
Director Food and Nutritional Services
StoneCrest Center
Director Food and Nutritional Services
StoneCrest Center
Director Food and Nutritional Services
StoneCrest Center
Director of Food & Nutritional Services
StoneCrest Center
Food Service Worker
Catholic Charities of the Archdiocese of Chicago
Executive Performance Dining Chef
CGN Advisors