InterContinental Perth
The Food & Beverage Duty Manager plays a key leadership role in driving exceptional guest experiences at Holiday Inn Sydney Potts Point. This position involves leading, coaching, and developing the food and beverage team to deliver outstanding service and uphold brand standards. The role focuses on creating memorable guest experiences that drive loyalty and contribute to departmental revenue and profitability goals.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for InterContinental Perth.
InterContinental Perth didn’t post a salary, so this is our estimate from similar listings.
20% above the average for this role