Food & Beverage (F&B) Coordinator

The Food & Beverage Coordinator oversees all concessions, bar service, and hospitality operations for performances, rentals, and events at Fair Oaks Performing Arts Center. Key duties include managing inventory, supervising staff, coordinating with vendors, and ensuring compliance with health and safety regulations. The role is essential for delivering high-quality service and supporting a successful guest experience in a fast-paced theater environment.