Food & Beverage Intern

The Food & Beverage Intern rotates through various hotel outlets, including restaurants, bars, in-room dining, and banqueting, to learn the operations of a world-class F&B service. The role focuses on delivering exceptional guest experiences by providing professional table service, managing event setups, and ensuring strict quality and hygiene standards. Interns engage directly with guests to handle special requests, resolve complaints, and promote loyalty programs.