Glen Arbour Golf Course
The Food & Beverage Manager leads daily food and beverage operations for the Deerfield Pub, overseeing banquets, events, tournaments, and on-course services. This role is responsible for delivering high-quality guest experiences, managing inventory and cost controls, and collaborating with the Executive Chef and Event Coordinator. The manager also recruits, trains, and mentors a team of supervisors and service staff while ensuring compliance with food safety, liquor service, and health and safety standards.
Headquarters
Hammonds Plains, Nova Scotia, Canada
Company Size
51-200 employees
Founded
1999
Experience the pinnacle of golfing at Glen Arbour Golf Course in Hammonds Plains, Nova Scotia. Enjoy our championship course, state-of-the-art golf academy, and exquisite dining at Deerfield Pub.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Glen Arbour Golf Course.
Glen Arbour Golf Course didn’t post a salary, so this is our estimate from similar listings.
Right around the average for this role