Landscapes Golf Management
The Food & Beverage Manager leads service professionals to elevate dining service and collaborates with the House & Social Committee to develop and execute social events for members and guests. This role oversees daily dining operations, ensuring compliance with health and safety regulations while managing staff, inventory, and financial performance. The position requires a commitment to company values and delivering exceptional customer service in a club environment.
Landscapes Golf Management is a golf course management company with over 30 years of experience, managing 60+ golf properties including courses, country clubs, resorts, and communities across the U.S. They offer comprehensive services including business strategy, agronomy, clubhouse operations, food and beverage, marketing, staffing, and financial management. Part of the Landscapes Family of Companies, they are recognized as one of the nation's leading single-source golf operation management firms.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
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and employee contacts for Landscapes Golf Management.
Landscapes Golf Management didn’t post a salary, so this is our estimate from similar listings.