Careers board
This role involves taking complete operational command across all food and beverage outlets at an iconic luxury estate, balancing visible floor leadership with commercial acumen. The position requires close collaboration with the General Manager and Executive Chef to align service execution, wine programs, and departmental profitability. It is ideal for a proven manager seeking long-term stability and career pathways into property leadership.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Careers board.