Food & Beverage Operations Manager
Aethos(23 days ago)
About this role
Aethos Monterosa is a five-star luxury resort in Champoluc, Italy, offering multiple food and beverage outlets, a spa, and unique activity amenities. The F&B Operations Manager role is a floor-focused leadership position shaping the guest experience across the resort’s dining and bar concepts while supporting the team culture and brand standards.
Required Skills
- Food & Beverage Operations
- Team Leadership
- Guest Service
- Service Standards
- Staff Scheduling
- Staff Training
- Inventory Control
- Cost Control
- Revenue Management
- Sales Strategy
+7 more
About Aethos
aethos.comAethos Hotels is a boutique hospitality brand that creates design-led, nature‑integrated destinations for conscious travelers. Its properties emphasize simplicity, sustainability and mindful hospitality, offering curated accommodations, wellness programs, farm‑to‑table dining, experiences and retreat/event spaces. Aethos positions each hotel to blend seamlessly with its surroundings—coast, country or city—so guests can disconnect, restore and engage with place-driven experiences.
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