Legendsglobal
The Food & Beverage Operations Manager oversees the food hall, concessions, and premium operations, supervising front‑of‑house staff and managing subcontractor relationships. The role includes hiring, training, scheduling, inventory control, budgeting, and ensuring compliance with health and safety regulations while providing hands‑on support during events.
Legends Global Delivers at the Highest Levels: We specialize in crafting unforgettable experiences that keep the spotlight on our partners.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Legendsglobal.
Legendsglobal didn’t post a salary, so this is our estimate from similar listings.
21% above the average for this role
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