essensousa
The Food & Beverage Shift Supervisor is responsible for overseeing venue operations during each shift, ensuring guest satisfaction and compliance with policies, procedures, and gaming regulations. This role manages service staff, coordinates with culinary and stewarding teams, and handles administrative tasks such as scheduling, reporting, and incident documentation.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for essensousa.
essensousa didn’t post a salary, so this is our estimate from similar listings.
11% below the average for this role