Food & Beverage Supervisor (FT)
Pendry Hotels(19 days ago)
About this role
A Food and Beverage Supervisor at Pendry is responsible for leading and managing food and beverage operations, ensuring high-quality service, training staff, monitoring inventory, and creating memorable guest experiences. The role involves teamwork, guest interaction, and maintaining standards to deliver exceptional hospitality.
Required Skills
- leadership
- Customer Service
- Inventory Management
- Food Safety
- Teamwork
- Communication
- Hospitality
- Training
- Operational Management
About Pendry Hotels
pendry.comDiscover a contemporary luxury hotel experience at Pendry Hotels & Resorts. From San Diego to New York, our boutique hotels offers modern comfort.
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