Food & Beverage Supervisor | KCC
Radisson Plaza Hotel at Kalamazoo Center(1 month ago)
About this role
The Food & Beverage Supervisor at Kalamazoo Country Club leads front-line service teams to deliver consistent, high-quality dining, banquet, and event experiences. The role focuses on hospitality, operational excellence, team development, and aligning daily service with the club’s vision to elevate the member dining experience.
Required Skills
- Leadership
- Coaching
- Training
- Staff Management
- Inventory Control
- Scheduling
- Payroll
- Service Excellence
- Event Staging
- Customer Service
+2 more
About Radisson Plaza Hotel at Kalamazoo Center
radissonkzoo.comFrom conventions, board meetings, and trade shows to fundraisers and celebrations—we accommodate virtually any conceivable event, large or small.
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