theritz-carlton.com
Join Pier One Sydney Harbour as a Food & Beverage Supervisor to lead vibrant breakfast service, transitioning seamlessly into bar or lunch operations. This role requires a morning person with all-rounder skills to ensure exceptional guest experiences and maintain high standards of hygiene and service. The position involves supervising buffet and à la carte service while supporting the team and managing stock and costs.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
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theritz-carlton.com didn’t post a salary, so this is our estimate from similar listings.