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theritz-carlton.com
Join Pier One Sydney Harbour as a Food & Beverage Supervisor to lead vibrant breakfast service, seamlessly transitioning into bar or lunch operations. This role involves supervising buffet and à la carte service, supporting the team, and ensuring exceptional guest experiences through high standards of hygiene and presentation. The position requires a flexible, team-first leader with proven experience in food and beverage service.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for theritz-carlton.com.
theritz-carlton.com didn’t post a salary, so this is our estimate from similar listings.
12% above the average for this role