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© All Rights Reserved. ApplyBlast.com
Radisson Hotel Group
The Food & Beverage Supervisor at Radisson Hotel Group is responsible for supporting the smooth operation of the food and beverage department while ensuring the highest levels of guest service. This role involves supervising the team, improving guest satisfaction, and delivering on departmental plans and objectives. The position requires a proactive individual with strong leadership skills and a passion for creating memorable dining experiences.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Radisson Hotel Group.
Radisson Hotel Group didn’t post a salary, so this is our estimate from similar listings.
28% below the average for this role