Sandia Pueblo
This position supports all restaurant operations, food preparation, and presentation under general supervision. The role involves assisting with menu development, maintaining food safety standards, and ensuring cleanliness across kitchen areas. Team members are expected to collaborate effectively, follow safety procedures, and maintain high sanitation standards.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Sandia Pueblo.
Right around the average for this role