Food & Nutrition Supervisor
Brigham and Women(27 days ago)
About this role
A supervisory food service role at Brigham and Women's Faulkner Hospital responsible for overseeing meal operations and staff within the hospital's food service department. The position is onsite, works evening shifts, and supports the hospital's mission to provide high-quality patient and facility food services.
Required Skills
- Scheduling
- Inventory Control
- Food Preparation
- Quality Control
- Supplier Management
- Training
- Records Maintenance
- Customer Service
- Supervision
- Safety Compliance
Qualifications
- ServSafe Food Handler Certification
About Brigham and Women
brighamandwomens.orgBrigham and Women’s Hospital is one of the top hospitals in America with more than 790 beds, and a premier teaching hospital of Harvard Medical School. Learn more.
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