Region7
This part-time role involves preparing and serving food according to established menus and recipes while maintaining high standards of quality and safety. The position requires operating various kitchen equipment, managing portion control, and ensuring proper storage and handling of food items. The role also includes handling cashier functions, recording requisitions, and maintaining a clean and organized work environment.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Region7.
Region7 didn’t post a salary, so this is our estimate from similar listings.