Wynn Resorts
The Fine Dining Food Runner ensures the accurate, timely, and elegant delivery of food from the kitchen to guests at Wynn Las Vegas, acting as a critical liaison between front-of-house and back-of-house teams. This role supports the service team by maintaining high standards of presentation, timing, and guest experience in alignment with Forbes Five-Star standards. The position requires strong attention to detail, menu knowledge, and coordination skills to facilitate seamless service in a luxury resort setting.
Wynn Resorts, Limited is a publicly traded developer, owner and operator of luxury integrated resorts and casinos (NASDAQ: WYNN) known for high‑end design, service and entertainment. The company operates destination properties in the U.S. and Macau that combine luxury hotel accommodations with gaming, fine dining, retail, meeting spaces and live entertainment. Wynn positions itself at the premium end of hospitality, emphasizing craftsmanship, amenities and guest experience. Its corporate site provides investor resources, financial reports, press releases and governance information.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Wynn Resorts.
Wynn Resorts didn’t post a salary, so this is our estimate from similar listings.
7% below the average for this role