Food Safety Coordinator

The Food Safety Coordinator maintains day-to-day systems to keep Dutch Bros stands compliant, safe, and to standard, serving as the primary contact for field inquiries and regulatory inspection tracking. This role supports daily food safety administrative processes, enhances the organization’s safety ecosystem, and ensures processes are efficient and teams are aligned to shared safety objectives. The position involves collaborating with safety teams, operations services, and key stakeholders to drive food safety execution at the retail level.