Schwan's Company
The Food Safety Quality Manager oversees the Food Safety and Quality (FSQ) and Sanitation functions at a major manufacturing facility, ensuring compliance with USDA, FDA, and HACCP standards. This role involves managing regulatory relationships, leading continuous improvement initiatives, and coordinating employee training programs to maintain product safety and quality. The position requires strong leadership skills to direct subordinates and drive strategic plans aligned with corporate objectives.
Schwan's Company is the parent company for Schwan's Consumer Brands, Inc.; Schwan's Food Service, Inc. and Schwan's Strategic Partner Solutions.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Schwan's Company.
38% above the average for this role