Food Safety Supervisor (HG)
King's Hawaiian Bakery West, Inc
About this role
The Food Safety Supervisor at King's Hawaiian is responsible for leading sanitation and food safety operations across the facility, ensuring compliance with regulatory and food safety standards. They supervise sanitation personnel, maintain safety and sanitation programs, support audits, and promote a culture of safety and quality in a high-volume food manufacturing environment.
Skills
Qualifications
About King's Hawaiian Bakery West, Inc
khbakery.comN/A
Recent company news
PR NewswireKING'S HAWAIIAN CELEBRATES HOW SLIDER SUNDAY UPGRADES TAILGATING SEASON WITH THE SLIDER SUNDAY MILLION DOLLAR SHOWDOWN - ONE LUCKY FAN WILL WIN $1 MILLION!
Sep 8, 2022
PR NewswireHUNDREDS OF NYC STREET CART VENDORS SWITCH THEIR ICONIC PRETZELS FOR KING'S HAWAIIAN SOFT PRETZEL BITES, THE BRAND'S FIRST-EVER SNACK
Sep 12, 2024
About King's Hawaiian Bakery West, Inc
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Leadership Team
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
Unlock Company Insights
View leadership team, funding history,
and employee contacts for King's Hawaiian Bakery West, Inc.
Salary
$70k – $100k
per year
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