Food Scientist - R&D

KIND Snacks(1 month ago)

Chicago, IL, New York, NYOnsiteFull TimeMedior$83,000 - $109,000Product Development

About this role

The Food Scientist on KIND’s Product Development team drives initiatives to enhance the company’s healthy snack portfolio for North America, including innovations, renovations, productivity, and quality improvements. The role has visible impact across the Product Development organization, partners cross-functionally, and supports implementation at manufacturing sites while evolving processes and ways of working.

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Required Skills

Prototyping
Formulation
Pilot Production
Scale Up
Product Development
Product Optimization
Technical Support
Trials
Data Analysis
Ingredient Functionality

+6 more

Qualifications

BS or MS in Food Science or Chemical Engineering

About KIND Snacks

kindsnacks.com

KIND Snacks is a consumer packaged‑goods company that makes wholesome, better‑for‑you snack foods using recognizable ingredients like whole nuts, whole grains, fruits, and spices. Its product range includes granola bars, clusters, and snack bars in a variety of flavors and functional lines designed for health‑conscious, on‑the‑go consumers. The brand emphasizes simple, transparent ingredients and a social mission around kindness and giving back, and its products are widely available in retail and online.