Wharf
A Food Server at a bustling, high-volume fresh seafood restaurant is responsible for delivering exceptional dining experiences to guests in a vibrant atmosphere. The role involves greeting guests warmly, taking accurate orders, and ensuring prompt service while maintaining quality standards. This position requires a dedicated individual who thrives in fast-paced environments and is passionate about hospitality.
The Wharf is DC's most exciting waterfront neighborhood. It is home to over 80 restaurants and shops, four hotels, and thousands of residents and workers.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Wharf.
Wharf didn’t post a salary, so this is our estimate from similar listings.