Loews Hotels
This role involves providing exceptional guest service in a high-volume, upscale hotel or restaurant environment. The Food Server is responsible for greeting guests, accurately recording and entering orders, and ensuring the timely delivery of food and beverage items. The position requires maintaining knowledge of menu offerings, handling payments, and upholding sanitation and service standards.
Headquarters
New York, New York, United States
Company Size
5001-10000 employees
Founded
1960
Experience Loews Hotels, a luxury hotel brand comprising 26 distinctive, pet-friendly properties across the United States and Canada.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Loews Hotels.
Loews Hotels didn’t post a salary, so this is our estimate from similar listings.
15% below the average for this role
Loews Hotels appoints chief commercial officer
Jan 7, 2026