FLECS
The Food Service Employee prepares and serves food according to menu requirements while maintaining high standards of sanitation, safety, and quality. The role includes operating kitchen equipment, handling cash, and ensuring compliance with health regulations in a school cafeteria environment.
Launch and operate industrial software platforms with FLECS. Manage apps, updates, and monetization across machines without vendor lock-in.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for FLECS.
FLECS didn’t post a salary, so this is our estimate from similar listings.
14% below the average for this role