Food Service - Kitchen Manager
Good Food Holdings Companies
About this role
The Kitchen Manager oversees food quality, safety, and department operations in a gourmet food service environment. They manage inventory, ensure compliance with food safety standards, lead a team, and contribute to the department's profitability and efficiency.
Skills
Qualifications
About Good Food Holdings Companies
goodfoodholdings.comGood Food Holdings is the holding company for five premium food retail brands: Bristol Farms, Metropolitan Market, Lazy Acres Natural Market, New Seasons Market, and New Leaf Community Markets. Each banner operates with its own leadership, culture, and go-to-market strategy while sharing a commitment to community-rooted shopping experiences and exceptional product quality. The portfolio emphasizes distinctive item assortments — including high-quality meat, seafood, bakery, broad organic produce selections, and prepared foods — as well as natural, specialty, and locally sourced offerings. Good Food Holdings supports these market-leading brands in delivering curated grocery experiences to discerning customers.
About Good Food Holdings Companies
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Leadership Team
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
Unlock Company Insights
View leadership team, funding history,
and employee contacts for Good Food Holdings Companies.
Salary
$40k – $50k
per year
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