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© All Rights Reserved. ApplyBlast.com
Oklahoma Tourism and Recreation Department
The Food Service Manager oversees the operation of the food service program at the Oklahoma School for the Deaf, directing meal preparation, menu planning, purchasing, and staff scheduling for three daily meals. The role includes managing inventory, ensuring sanitation standards, analyzing food costs, and complying with state and federal regulations for the free meal program.
Headquarters
Oklahoma City, Oklahoma, United States
Company Size
501-1000 employees
Founded
1972
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Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Oklahoma Tourism and Recreation Department.
19% below the average for this role
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