Propel
The Food Service Manager collaborates with the Director of Food Service to oversee daily operations of child nutrition programs across the Propel Schools network. This role involves supervising food service staff, coordinating food and supply orders, and ensuring compliance with federal, state, and local regulations. The position also includes monitoring contracted vendor operations and supporting departmental goals for operational efficiency and customer service.
Headquarters
Pittsburgh, Pennsylvania, United States
Company Size
501-1000 employees
Founded
2003
Propel Schools is a network of public charter schools in Allegheny County, Pennsylvania operating about 10 K–12 campuses across the Pittsburgh region. The organization offers neighborhood elementary, middle, and high schools with programs focused on academic growth, college and career readiness, and family engagement. Propel supports students and staff with services like school tours, a teacher residency program, and district-wide calendars and enrollment resources. The network also maintains a foundation and giving programs to support expanded opportunities for its students.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Propel.
Propel didn’t post a salary, so this is our estimate from similar listings.
13% below the average for this role
Food Service Manager
Propel
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