Food Service Manager_NE-FL_602-Lodge
Salvation
About this role
A Food Services Supervisor at The Salvation Army oversees daily operations of the food program, including menu planning, purchasing, and ensuring compliance with health standards. The role involves supervising kitchen staff, managing budgets, and maintaining food service quality in a community-focused environment.
Skills
About Salvation
salvationarmyusa.orgWe are dedicated to doing the most good throughout the U.S. Donate online to support The Salvation Army. Your help provides critical services. Donate Today.
Recent company news
United States Conference of Catholic BishopsMary, mother of Jesus and all believers, is not co-redeemer, Vatican says
Nov 4, 2025
Lawndale NewsThe Salvation Army, Boeing Company, Chicago Bears Provide Winter Coats to Residents in Need
1 month ago
Southern IllinoisanSchnucks customers, company donate more than $180,000 to The Salvation Army
Jan 7, 2026
Florida PoliticsHeritage teams up with Salvation Army for holiday ‘Angel Tree’
Dec 22, 2025
kare11.comSPONSORED: Spreading Hope This Holiday Season: Inside the Salvation Army’s Christmas Campaign
Dec 22, 2025
About Salvation
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Leadership Team
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
Unlock Company Insights
View leadership team, funding history,
and employee contacts for Salvation.
Salary
$38k – $48k
per year
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